Our Wines

SAUVIGNON BLANC

SAUVIGNON BLANC

SAUVIGNON BLANC

Crisp acidity with hints of freshly cut grass and Kiwi fruit.

 

FOOD PAIRING

Sautéed scallops, prawns in garlic

Region California
ABV 13.5%
Unit Size 750ml

CHARDONNAY

CHARDONNAY

CHARDONNAY

Aromas of pear, vanilla and a hint of lemon. The rich mid-palate is framed by a crisp acidity.

 

FOOD PAIRING

Roast chicken, grilled trout

Region California
ABV 13%
Unit Size 750ml

RED BLEND

RED BLEND

RED BLEND

Mocha, vanilla and dark fruit with a long finish and rich mid-palate.

 

FOOD PAIRING

Braised lamb, fudge brownies

Region California
ABV 13%
Unit Size 750ml

MERLOT

MERLOT

MERLOT

Delicate tannins and rich acidity. Aromas of barrel spice and dark cherries.

 

FOOD PAIRING

Hearty lasagna, pork-stuffed mushrooms

Region California
ABV 13%
Unit Size 750ml

CABERNET SAUVIGNON

CABERNET SAUVIGNON

CABERNET SAUVIGNON

Flavors of dark berries, plum, mocha and vanilla.

 

FOOD PAIRING

Slow-braised venison, grilled steak

Region California
ABV 13%
Unit Size 750ml